Celebrate Christmas Day at Hiku
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Celebrate Christmas at Hiku on 25 December with a festive buffet made for celebrating together.
$159 per person$79.50 per child
Soup
Butternut soup, assorted bread rolls (V)
Salads
Herb potato salad, capsicum, spring onion, herbs, mayonnaise dressing (GF, V)
Pomegranate salad, seasonal leaves, orange, pomegranate, feta, toasted walnuts, balsamic dressing (GF, V, N)
Chicory salad, pear, grilled pineapple, walnuts, cherry vinaigrette (GF, VG, N)
Roasted balsamic pumpkin & fig salad, feta, rocket, balsamic dressing (GF, V)
Antipasto & Cheese
Selection of New Zealand cheeses, cured meats, olives, antipasto vegetables, nuts, artisan crackers, relishes & accompaniments
Cold Seafood
Sashimi (GF, DF)
Tiger prawns (GF, DF)
Steamed green-lipped mussels
Carving Station
Crispy crackling roast pork leg (GF, DF)
Medium-rare herb-crusted whole ribeye (DF)
Mains
Roasted lamb shank, lemon & herbs (GF, DF)
Kawakawa-grilled fish, honey & lemon butter sauce (GF)
Balsamic cranberry roast chicken leg with spinach (DF)
Sticky Christmas glazed ham (GF, DF)
Roasted NZ salmon, lemongrass, lime, ginger (GF, DF)
Charred cauliflower, coconut cream, basil pesto (VG, GF)
Herb-roasted potatoes & kūmara (DF, VG)
Cinnamon & honey roasted vegetables (GF, DF, V)
Desserts
Christmas pudding
Mini pavlovas, fresh fruit, berry compôte
Fresh fruit Christmas tree (GF, VG)
Chocolate & berry trifle
Christmas cake, caramel sauce
Orange & lime baked cheesecake, citrus sauce
VG = vegan | V = vegetarian | DF = dairy free | GFI = gluten free ingredients | N = contains nuts | VGO = vegan option available
DFO = dairy free option available | GFIO = gluten free ingredient option available.We cannot guarantee the food preparation environment is free from traces of all allergens.
Please let our team know of any dietary allergies. -