• Celebrate Mother's Day

    Enjoy a special 3-course menu, a glass of prosecco
    and Hiku’s iconic coastal views.

  • Special 3 course menu

    $60 per person
    Includes a glass of prosecco
    Available for dinner from 5–10pm

    Chilli garlic prawns with crispy garlic bread (GFIO)

    Slow-cooked tomato-braised lamb shank, thyme-roasted potatoes and garden vegetables (DF, GF)

    Chocolate cake with Moroccan spices and vanilla ice cream

  • To book please email eat@hiku.co.nz


  • VG = vegan | V = vegetarian | DF = dairy free | GFI = gluten free ingredients | N = contains nuts | VGO = vegan option available 
    DFO = dairy free option available | GFIO = gluten free ingredient option available.

    We cannot guarantee the food preparation environment is free from traces of all allergens. 
    Please let our team know of any dietary allergies.

  • Please note discounts and promotions do not apply to this offering.